Greek Yogurt Parfait

Thick Greek yogurt layered with berries, granola, and honey, a five minute breakfast with serious staying power.

• Time: 5 min
• Servings: 1 serving
• Difficulty: Easy

Ingredients

• 1.5 cups plain Greek yogurt
• 1/2 cup granola
• 1 cup mixed berries
• 2 tbsp honey
• 1 tbsp chia seeds
• 1/4 tsp vanilla extract

Instructions

1. Stir the vanilla into the Greek yogurt.
2. Spoon a third of the yogurt into a glass or bowl.
3. Layer with berries, granola, and a drizzle of honey.
4. Repeat the layers, finishing with berries, chia seeds, and honey on top.
5. Eat right away, or cover and chill up to a day ahead.

Tags: 15-Minute Meals, High-Protein Recipes

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Frequently asked questions

How long does it take to make Greek Yogurt Parfait?

Greek Yogurt Parfait takes about 5 min from start to finish, which makes it a great fit for busy weeknights.

Can I meal prep Greek Yogurt Parfait?

Yes. Cook Greek Yogurt Parfait as written, let it cool completely, then store it in airtight containers in the fridge for up to 4 days. Reheat gently on the stove or in the microwave.

What can I substitute in Greek Yogurt Parfait?

You can swap the protein for a similar one, like turkey for chicken or chickpeas for white beans, and use whatever vegetables you have on hand. Keep the seasoning amounts the same so the flavor stays balanced.